collab humble monk
172 calories
18.5 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
100 lb |
Briess - American - Pale Ale Malt 2-Row100 lb American - Pale Ale Malt 2-Row |
|
36.8 |
3.5 |
86.2% |
9 lb |
Gambrinus - Canadian - Honey Malt9 lb Canadian - Honey Malt |
|
37 |
25 |
7.8% |
2 lb |
Ireks - German - Acidulated Malt2 lb German - Acidulated Malt |
|
27 |
3.4 |
1.7% |
5 lb |
American - Aromatic Malt5 lb Aromatic Malt |
|
35 |
20 |
4.3% |
116 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
7 oz |
Yakima Chief Hops - Cascade7 oz Cascade Hops |
|
Pellet |
6.3 |
First Wort
|
70 min |
13.9 |
7.7% |
8 oz |
Yakima Chief Hops - Cascade8 oz Cascade Hops |
|
Pellet |
6.3 |
Boil
|
60 min |
14.45 |
8.8% |
5 oz |
mandarina bavaria5 oz mandarina bavaria Hops |
|
Pellet |
8.5 |
Boil
|
40 min |
10.69 |
5.5% |
10 oz |
mandarina bavaria10 oz mandarina bavaria Hops |
|
Pellet |
8.5 |
Boil
|
10 min |
8.83 |
11% |
15.70 oz |
mandarina bavaria15.7 oz mandarina bavaria Hops |
|
Pellet |
8.5 |
Boil
|
0 min |
|
17.2% |
45.53 oz |
mandarina bavaria45.53 oz mandarina bavaria Hops |
|
Pellet |
8.5 |
Dry Hop
|
0 days |
|
49.9% |
91.23 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
15 oz |
Yakima Chief Hops - Cascade (Pellet) 14.999999965689 oz Cascade (Pellet) Hops |
|
28.35 |
16.5% |
76.23 oz |
mandarina bavaria (Pellet) 76.229999825629 oz mandarina bavaria (Pellet) Hops |
|
19.52 |
83.6% |
91.23 oz
/ $ 0.00
|
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
52 gal |
|
Vorlauf |
-- |
152 °F |
90 min |
27 gal |
|
Fly Sparge |
-- |
180 °F |
-- |
Starting Mash Thickness:
2 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 66.71 gal (266.86 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 54.71 gal (218.86 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 67.28 gal (269.12 qt). Suggest reducing strike water volume to 2.72 gal (10.88 qt) and adding 55.28 gal (221.12 qt) sparge/top-off.
|
58 |
232
|
Strike water volume at mash thickness of 2 qt/lb
|
58 |
232
|
Mash volume with grains (equipment estimates 65.78 g | 263.1 qt)
|
67.28 |
269.1
|
Grain absorption losses
|
-14.5 |
-58
|
Remaining sparge water volume (equipment estimates 23.46 g | 93.9 qt)
|
21.75 |
87
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 66.71 g | 266.9 qt)
|
65 |
260
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-1.71 |
-6.9
|
Post boil Volume
|
63.5 |
254
|
Top off amount
|
1.5 |
6
|
Going into fermentor
|
65 |
260
|
Total:
|
79.75
|
319
|
Equipment Profile Used: |
System Default |
"collab humble monk" American IPA beer recipe by ▲MCB▲. All Grain, ABV 5.06%, IBU 47.88, SRM 7.48, Fermentables: (American - Pale Ale Malt 2-Row, Canadian - Honey Malt, German - Acidulated Malt, Aromatic Malt) Hops: (Cascade, mandarina bavaria)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-05 12:21 UTC