Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

163 calories 16.7 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2100 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.4 liters
Pre Boil Gravity: 1.500 (recipe based estimate)
Post Boil Gravity: 1.500 (recipe based estimate)
Efficiency: 98% (brew house)
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Friday September 20th 2019
1.053
1.013
5.2%
0.0
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
150 kg German - Bohemian Pilsner150 kg Bohemian Pilsner 38 1.9 40.5%
50 kg American - Wheat50 kg Wheat 38 1.8 13.5%
75 kg United Kingdom - Golden Promise75 kg Golden Promise 37 3 20.3%
75 kg United Kingdom - Golden Naked Oats75 kg Golden Naked Oats 33 10 20.3%
20 kg Flaked Oats20 kg Flaked Oats 33 2.2 5.4%
370 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 1594.7 L 1350.5
WARNING: Based on your provided mash thickness (3.7 L/kg), your strike volume will exceeds the total water needed for the recipe (399.3 L). Reduce mash thickness to 1.09 L/kg or increase pre-boil volume to 979.6 L.  
Strike water volume at mash thickness of 3.7 L/kg 1350.5
Mash volume with grains (equipment estimates -480.9 L) 1594.7
Grain absorption losses -370
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.1 L) 28.4
Boil off losses -5.7
Post boil Volume 24.4
Top off amount 2075.6
Going into fermentor 2100
Total: 399.3  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 5.18%, IBU 0, SRM 4.83, Fermentables: (Bohemian Pilsner, Wheat, Golden Promise, Golden Naked Oats, Flaked Oats)
Last Updated and Sharing
 
166
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-20 09:05 UTC