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Awesome Recipe

307 calories 31.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Russian Imperial Stout
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 5.3 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Post Boil Gravity: 1.095 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 307 calories (Per 12oz)
Carbs: 31.4 g (Per 12oz)
Created: Friday September 20th 2019
1.092
1.023
9.0%
75.5
50.0
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15.38 lb American - Pilsner15.38 lb Pilsner 37 1.8 76.9%
1.74 lb Flaked Oats1.74 lb Flaked Oats 33 2.2 8.7%
0.86 lb American - Roasted Barley0.86 lb Roasted Barley 33 300 4.3%
0.86 lb American - Chocolate0.86 lb Chocolate 29 350 4.3%
0.58 lb Belgian - De-Bittered Black0.58 lb De-Bittered Black 34 566 2.9%
0.58 lb Belgian - Special B0.58 lb Special B 34 115 2.9%
20 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Nugget1.25 oz Nugget Hops Pellet 14 Boil 90 min 55.46 29.4%
1.25 oz Willamette1.25 oz Willamette Hops Pellet 4.5 Boil 25 min 11.58 29.4%
1.75 oz Willamette1.75 oz Willamette Hops Pellet 4.5 Boil 10 min 8.46 41.2%
4.25 oz / $ 0.00
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Base
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 6.25 25  
Mash volume with grains (equipment estimates 7.65 g | 30.6 qt) 7.85 31.4  
Grain absorption losses -2.5 -10  
Remaining sparge water volume (equipment estimates 4.21 g | 16.8 qt) 4 16  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.71 g | 30.8 qt) 7.5 30  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.16 -0.6  
Post boil Volume 5.3 21.2  
Top off amount 0.2 0.8  
Going into fermentor 5.5 22  
Total: 10.25 41
Equipment Profile Used: System Default
"Awesome Recipe" Russian Imperial Stout beer recipe by kevin.m.brooks2@gmail.com. All Grain, ABV 9.01%, IBU 75.5, SRM 50, Fermentables: (Pilsner, Flaked Oats, Roasted Barley, Chocolate, De-Bittered Black, Special B) Hops: (Nugget, Willamette)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-20 08:25 UTC