Homegrown Pale Ale
188 calories
19.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Homegrown0.5 oz Homegrown Hops |
|
Pellet |
8 |
Boil
|
60 min |
14.85 |
8.3% |
0.50 oz |
Homegrown0.5 oz Homegrown Hops |
|
Pellet |
8 |
Boil
|
30 min |
11.41 |
8.3% |
0.50 oz |
Homegrown0.5 oz Homegrown Hops |
|
Pellet |
8 |
Boil
|
15 min |
7.37 |
8.3% |
0.50 oz |
Homegrown0.5 oz Homegrown Hops |
|
Pellet |
8 |
Boil
|
0 min |
|
8.3% |
4 oz |
Homegrown4 oz Homegrown Hops |
|
Pellet |
8 |
Dry Hop
|
4 days |
|
66.7% |
6 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
6 oz |
Homegrown (Pellet) 5.9999999862754 oz Homegrown (Pellet) Hops |
|
33.63 |
99.9% |
6 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Temp
|
Time
|
8.6 gal |
|
Temperature |
153 °F |
60 min |
Target Water Profile
Light colored and hoppy
Quick Water Requirements
Water |
Gallons |
Quarts |
Total mash water needed
|
8.75 |
35
|
Grain absorption losses
|
-1.67 |
-6.7
|
Starting boil volume
|
7.08 |
28.3
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses
|
-0.08 |
-0.3
|
Amount going into fermentor
|
5.5 |
22
|
Total:
|
8.75
|
35
|
Author: CBC, Method: BIAB, Style: American Pale Ale, ABV 5.69%, IBU 33.63, SRM 7.52, Fermentables: (Pilsner, Vienna, Flaked Wheat, Caramel / Crystal 60L) Hops: (Homegrown) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-24 00:10 UTC