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Golden Wheat Citrus

167.94 calories 16.87 g
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Chris
Calories: (Per )
Carbs: (Per )
Created Sunday September 8th 2019
1.051
1.012
5.12%
25.04
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb United Kingdom - Golden Promise5 lb Golden Promise 37 3 50%
5 lb American - Wheat5 lb Wheat 38 1.8 50%
10 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Citra1 oz Citra Hops Pellet 11 Boil at 212 °F 15 min 20.6 25%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Dry Hop at 75 °F 0 days 25%
2 oz Azacca2 oz Azacca Hops Leaf/Whole 15 Boil at 212 °F 1 min 4.44 50%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
20 qt Steeping 152 °F --
 
Other Ingredients
Amount Name Cost Type Use Time
28 g orange peel Flavor Boil 30 min.
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 8.36 33.5  
Grain absorption losses -1.25 -5  
Starting boil volume 7.11 28.5  
Boil off losses -1.5 -6  
Hops absorption losses -0.11 -0.5  
Amount going into fermentor 5.5 22  
Total: 8.36 33.5
Author: Chris, Method: BIAB, Style: No Profile Selected, ABV 5.12%, IBU 25.04, SRM 4.1, Fermentables: (Golden Promise, Wheat) Hops: (Citra, Mosaic, Azacca) Other: (orange peel)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-08 16:55 UTC