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APA 10l

335 calories 30 carbs
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 12 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.084 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Leonardo Muller
Calories: 335 calories (Per 355mL)
Carbs: 30 g (Per 355mL)
Created Monday August 26th 2019
1.101
1.019
10.71%
14.29
10.64
n/a
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
3.50 kg German - Pilsner3.5 kg Pilsner 38 1.6 82.4%
0.50 kg German - Pale Ale0.5 kg Pale Ale 39 2.3 11.8%
0.25 kg German - CaraMunich III0.25 kg CaraMunich III 34 57 5.9%
4.25 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
10 g Nugget10 g Nugget Hops Leaf/Whole 14 Boil 10 min 8.63 28.6%
5 g Cascade5 g Cascade Hops Leaf/Whole 7 Boil 50 min 5.66 14.3%
20 g Citra20 g Citra Hops Pellet 11 Dry Hop 5 days 57.1%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 84 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 7.23 28.9  
Grain absorption losses -2.34 -9.4  
Starting boil volume 4.89 19.6  
Boil off losses -2.25 -9  
Hops absorption losses -0 -0  
Amount going into fermentor 2.64 10.6  
Total: 7.23 28.9
Author: Leonardo Muller, Method: BIAB, Style: No Profile Selected, ABV 10.71%, IBU 14.29, SRM 10.64, Fermentables: (Pilsner, Pale Ale, CaraMunich III) Hops: (Nugget, Cascade, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-11 10:34 UTC