Yes They Deserved to Die - Beer Recipe - Brewer's Friend

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Yes They Deserved to Die

161 calories 16.6 g 12 oz
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Beer Stats
Method: BIAB
Style: Munich Helles
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.66 gallons
Post Boil Size: 5.2 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 64% (brew house)
Source: Samuel Helles Jackson
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Friday August 2nd 2019
1.049
1.012
4.9%
20.0
4.9
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pilsner9 lb Pilsner 37 1.8 85.7%
1 lb German - Vienna1 lb Vienna 37 4 9.5%
4 oz American - Victory4 oz Victory 34 28 2.4%
4 oz German - Acidulated Malt4 oz Acidulated Malt 27 3.4 2.4%
10.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 16.02 50%
0.50 oz Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 15 min 3.97 25%
0.50 oz Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 0 min 25%
2 oz / $ 0.00
 
Yeast
Wyeast - Munich Lager II 2352
Amount:
1 Each
Cost:
Attenuation (custom):
74%
Flocculation:
Medium
Optimum Temp:
52 - 62 °F
Starter:
No
Fermentation Temp:
52 °F
Pitch Rate:
1.5 (M cells / ml / ° P) 345 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8 gal Infusion -- 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.89 g | 35.6 qt) 8.22 32.9  
Mash volume with grains (equipment estimates 9.73 g | 38.9 qt) 9.06 36.3  
Grain absorption losses -1.31 -5.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.33 g | 29.3 qt) 6.66 26.6  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume (equipment estimates 5 g | 20 qt) 5.2 20.8  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 5.2 g | 20.8 qt) 5 20  
Total: 8.22 32.9
Equipment Profile Used: System Default
"Yes They Deserved to Die" Munich Helles beer recipe by Samuel Helles Jackson. BIAB, ABV 4.88%, IBU 19.99, SRM 4.87, Fermentables: (Pilsner, Vienna, Victory, Acidulated Malt) Hops: (Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-06 15:10 UTC