PIOVA lager - Beer Recipe - Brewer's Friend

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PIOVA lager

128 calories 13 g 330 ml
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Beer Stats
Method: Extract
Style: Light American Lager
Boil Time: 90 min
Batch Size: 100 liters (fermentor volume)
Pre Boil Size: 80 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 85% (steeping grains only)
Calories: 128 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Thursday July 18th 2019
1.042
1.010
4.1%
0.0
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 kg Bestmalz - Pilsen15 kg Pilsen 37 1.9 93.7%
1 kg Briess - Carapils Malt1 kg Carapils Malt 34.5 1.5 6.3%
16 kg / $ 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 108.55 L. Suggest reducing initial water volume to 45.4 L and adding 63.15 L sparge/top-off.  
Heat water added to kettle (equipment estimates 124.6 L) 96
Mash volume with grains (equipment estimates 124.6 L) 106.6
Grain absorption losses (steeping) -16
Pre boil volume (equipment estimates 108.6 L) 80
Boil off losses -8.6
Post boil volume 100
Going into fermentor 100
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 96  
Equipment Profile Used: System Default
"PIOVA lager" Light American Lager beer recipe by Michel V. Soares. Extract, ABV 4.12%, IBU 0, SRM 2.8, Fermentables: (Pilsen, Carapils Malt)
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  • Public: Yup, Shared
  • Last Updated: 2019-07-18 19:49 UTC