curmudgeons better half
327 calories
32.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 oz |
Nugget3 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
37.53 |
50% |
3 oz |
Perle3 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
30 min |
16.89 |
50% |
6 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
Nugget (Pellet) 2.9999999931377 oz Nugget (Pellet) Hops |
|
37.53 |
50% |
3 oz |
Perle (Pellet) 2.9999999931377 oz Perle (Pellet) Hops |
|
16.89 |
50% |
6 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 18.48 gal (73.9 qt). Suggest reducing initial water volume to 11.74 gal (46.97 qt) and adding 6.48 gal (25.9 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 24.57 gal (98.28 qt). Suggest reducing strike water volume to 7.68 gal (30.72 qt) and adding 12.57 gal (50.28 qt) sparge/top-off.
|
20.25 |
81
|
Strike water volume at mash thickness of 1.5 qt/lb
|
20.25 |
81
|
Mash volume with grains
|
24.57 |
98.3
|
Grain absorption losses
|
-6.75 |
-27
|
Remaining sparge water volume (equipment estimates 4.97 g | 19.9 qt)
|
4.75 |
19
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 18.22 g | 72.9 qt)
|
18 |
72
|
Volume increase from sugar/extract (late additions)
|
0.26 |
1
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.23 |
-0.9
|
Post boil Volume
|
16 |
64
|
Going into fermentor
|
16 |
64
|
Total:
|
25
|
100
|
Equipment Profile Used: |
System Default |
"curmudgeons better half" Old Ale beer recipe by founders. All Grain, ABV 9.87%, IBU 54.42, SRM 16.8, Fermentables: (Golden Promise, Bonlander Munich, Carapils (Dextrine Malt), Dark Crystal 80L, Molasses, Maple Syrup) Hops: (Nugget, Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-16 22:53 UTC