Room temp Czech pilsner - Beer Recipe - Brewer's Friend

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Room temp Czech pilsner

125 calories 12.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Czech Pale Lager
Boil Time: 75 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Petethehoptimist
Calories: 125 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)
Created: Thursday July 11th 2019
1.041
1.010
4.0%
25.3
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.66 kg Ireland - Lager Malt4.66 kg Lager Malt 37 2 100%
4.66 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
48 g Saaz48 g Saaz Hops Pellet 3.5 Boil 75 min 22.24 55.8%
19 g Saaz19 g Saaz Hops Pellet 3.5 Boil 10 min 3.05 22.1%
19 g Saaz19 g Saaz Hops Pellet 3.5 Boil 0 min 22.1%
86 g / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 14
Mash volume with grains 17.1
Grain absorption losses -4.7
Remaining sparge water volume (equipment estimates 22.1 L) 18.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.6 L) 27
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 23
Going into fermentor 23
Total: 32.6  
Equipment Profile Used: System Default
"Room temp Czech pilsner" Czech Pale Lager beer recipe by Petethehoptimist. All Grain, ABV 4%, IBU 25.29, SRM 3.44, Fermentables: (Lager Malt) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2019-07-11 12:06 UTC