Suomi Pilsen - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Suomi Pilsen

69 calories 6.7 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 150 liters (fermentor volume)
Pre Boil Size: 140 liters
Pre Boil Gravity: 1.024 (recipe based estimate)
Efficiency: 35% (brew house)
Source: José De Luca
Calories: 69 calories (Per 330ml)
Carbs: 6.7 g (Per 330ml)
Created: Monday July 1st 2019
1.023
1.005
2.3%
0.0
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
25 kg German - Pilsner25 kg Pilsner 38 1.6 80.6%
5 kg German - Vienna5 kg Vienna 37 4 16.1%
1 kg German - Carapils1 kg Carapils 35 1.3 3.2%
31 kg / $ 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 306 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
140 L Infusion -- 67 °C 60 min
Starting Mash Thickness: 4.51 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 155.7 L. Suggest reducing initial water volume to 45.4 L and adding 110.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 160.27 L. Suggest reducing strike water volume to 24.94 L and adding 114.87 L sparge/top-off. 139.8
Strike water volume at mash thickness of 4.5 L/kg 139.8
Mash volume with grains 160.3
Grain absorption losses -31
Remaining sparge water volume (equipment estimates 47.8 L) 32.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 155.7 L) 140
Boil off losses -5.7
Post boil Volume 150
Going into fermentor 150
Total: 171.9  
Equipment Profile Used: System Default
"Suomi Pilsen" International Pale Lager beer recipe by José De Luca. All Grain, ABV 2.33%, IBU 0, SRM 3.46, Fermentables: (Pilsner, Vienna, Carapils)
Last Updated and Sharing
 
178
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-07-01 13:38 UTC