Bull City Galena IPA - Beer Recipe - Brewer's Friend

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Bull City Galena IPA

180 calories 16.7 g 12 oz
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.62 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 180 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Wednesday June 12th 2019
1.055
1.011
5.9%
139.1
6.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Belgian - Biscuit1 lb Biscuit 35 23 14.3%
6 lb Dry Malt Extract - Light6 lb Dry Malt Extract - Light 42 4 85.7%
7 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Galena1 oz Galena Hops Pellet 13 Boil 90 min 53.24 16.7%
1 oz Galena1 oz Galena Hops Pellet 13 Boil 45 min 45.69 16.7%
1 oz Galena1 oz Galena Hops Pellet 13 Boil 30 min 38.25 16.7%
1 oz Galena1 oz Galena Hops Leaf/Whole 13 Aroma 1 min 1.95 16.7%
2 oz Galena2 oz Galena Hops Pellet 13 Dry Hop at 70 °F 8 days 33.3%
6 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 7.06 g | 28.2 qt) 5.28 21.1  
Mash volume with grains (equipment estimates 7.06 g | 28.2 qt) 5.36 21.4  
Grain absorption losses (steeping) -0.13 -0.5  
Volume increase from sugar/extract (early additions) 0.47 1.9  
Pre boil volume (equipment estimates 7.4 g | 29.6 qt) 5.62 22.5  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil volume 5 20  
Going into fermentor 5 20  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 5.28 21.1
Equipment Profile Used: System Default
"Bull City Galena IPA" American IPA beer recipe by Brewer #240773. Extract, ABV 5.88%, IBU 139.12, SRM 6.94, Fermentables: (Biscuit, Dry Malt Extract - Light) Hops: (Galena)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-12 00:29 UTC