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Awesome Recipe

239 calories 23.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 31 gallons (fermentor volume)
Pre Boil Size: 33 gallons
Pre Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 90% (brew house)
Calories: 239 calories (Per 12oz)
Carbs: 23.9 g (Per 12oz)
Created: Monday June 10th 2019
1.072
1.017
7.2%
0.0
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
45 lb American - Pilsner45 lb Pilsner 37 1.8 67.7%
16 lb American - Rye16 lb Rye 38 3.5 24.1%
3.50 lb Flaked Oats3.5 lb Flaked Oats 33 2.2 5.3%
2 lb Corn Sugar - Dextrose2 lb Corn Sugar - Dextrose 46 0.5 3%
45 lb American - Pilsner45 lb Pilsner 37 1.8 69.8%
111.50 lbs / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 32.5 gal (130 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 20.5 gal (82 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 56.67 gal (226.67 qt). Suggest reducing strike water volume to 3.24 gal (12.96 qt) and adding 44.67 gal (178.67 qt) sparge/top-off. 47.91 191.6  
WARNING: Based on your provided mash thickness (1.75 qt/lb), your strike volume will exceeds the total water needed for the recipe (46.79 g). Reduce mash thickness to 1.7 qt/lb or increase pre-boil volume to 34.12 g.    
Strike water volume at mash thickness of 1.75 qt/lb 47.91 191.6  
Mash volume with grains 56.67 226.7  
Grain absorption losses -13.69 -54.8  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.15 0.6  
Pre boil volume (equipment estimates 32.5 g | 130 qt) 33 132  
Boil off losses -1.5 -6  
Post boil Volume 31 124  
Going into fermentor 31 124  
Total: 46.79 187.2
Equipment Profile Used: System Default
"Awesome Recipe" American Light Lager beer recipe by Anonymous. All Grain, ABV 7.22%, IBU 0, SRM 4.31, Fermentables: (Pilsner, Rye, Flaked Oats, Corn Sugar - Dextrose)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-10 22:07 UTC