Medovinopivo - Beer Recipe - Brewer's Friend

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Medovinopivo

209 calories 10.6 g 330 ml
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Beer Stats
Method: Extract
Style: Dry Mead
Boil Time: 45 min
Batch Size: 9.9 liters (fermentor volume)
Pre Boil Size: 9.9 liters
Pre Boil Gravity: 1.000 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 209 calories (Per 330ml)
Carbs: 10.6 g (Per 330ml)
Created: Friday March 15th 2019
1.070
1.001
9.2%
41.8
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.92 kg Honey1.92 kg Honey - (late boil kettle addition) 42 2 87.3%
0.22 kg Lemon juice0.22 kg Lemon juice - (late boil kettle addition) 1 0 10%
0.06 kg Corn Sugar - Dextrose0.0594 kg Corn Sugar - Dextrose - (late boil kettle addition) 46 0.5 2.7%
2.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g ŽPČ30 g ŽPČ Hops Pellet 3.78 Boil 45 min 41.82 100%
30 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 59 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 12.8 L) 9.9
Pre boil volume (equipment estimates 12.8 L) 9.9
Volume increase from sugar/extract (late additions) 1.5
Boil off losses -4.3
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume 9.9
Going into fermentor 9.9
Total: 9.9  
Equipment Profile Used: System Default
 
Notes
  • výživa

    OG: 1063
    Po 9 dňoch: 1037
    Po 11,5 dňoch: 1030
    Po 15 dňoch: 1021
    Po 17 dňoch: 1017
    Po 20 dňoch: 1011
    Po 24 dňoch: 1004
    Po 30 dňoch: 997
    Po 32 dňoch: 994
    Po 34 dňoch: 994

    ABV: 9,5%
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  • Public: Yup, Shared
  • Last Updated: 2019-04-28 18:59 UTC