Pedra lascada - Beer Recipe - Brewer's Friend

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Pedra lascada

150 calories 15.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Adriano Henrique Chierentin
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Wednesday February 27th 2019
1.049
1.012
4.8%
0.0
4.7
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg American - Pilsner2 kg Pilsner 37 1.8 44.4%
2 kg American - Wheat2 kg Wheat 38 1.8 44.4%
0.50 kg German - CaraHell0.5 kg CaraHell 34 11 11.1%
4.50 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 13.5
Mash volume with grains 16.5
Grain absorption losses -4.5
Remaining sparge water volume (equipment estimates 17.6 L) 14.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.7 L) 23
Boil off losses -5.7
Post boil Volume 20
Going into fermentor 20
Total: 28.4  
Equipment Profile Used: System Default
"Pedra lascada" Weissbier beer recipe by Adriano Henrique Chierentin. All Grain, ABV 4.8%, IBU 0, SRM 4.68, Fermentables: (Pilsner, Wheat, CaraHell)
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  • Public: Yup, Shared
  • Last Updated: 2019-02-27 00:59 UTC