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Peach Beach

175 calories
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Brett
Calories: 175 calories (Per 12oz)
Share: <EMBED>
1.053
1.012
5.43%
15.53
3.67
5.78
 
Fermentables
Amount Fermentable PPG °L Bill %
8 lb German - Pilsner8 lb Pilsner 38 1.6 72.7%
2 lb American - White Wheat2 lb White Wheat 40 2.8 18.2%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 9.1%
11 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
0.5 oz Cascade0.5 oz Cascade Hops Pellet 5.1 Boil 60 min 9.94
0.5 oz Cascade0.5 oz Cascade Hops Pellet 5.1 Boil 10 min 3.6
0.5 oz Cascade0.5 oz Cascade Hops Pellet 5.1 Boil 5 min 1.98
 
Mash Guidelines
Amount Description Type Temp Time
--Sparge152 °F60 min
Starting Mash Thickness: 1.25 qt/lb
 
Other Ingredients
Amount Name Type Use Time
4 oz Peach Flavoring Flavor Kegging 0 min.
1 each Campden Tablets (Sodium Metabisulphite) Water Agt Boil 0 min.
 
Yeast
Amount:
2
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 95 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Los Altos, Long Beach, California, USA 2017
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
44 18 71 76 123 93
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 8.68 34.7  
Strike water volume at mash thickness of 1.25 qt/lb 3.44 13.8  
Remaining sparge water volume 5.24 21  
Grain absorption losses -1.38 -5.5  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 7.06 28.2  
Boil off losses -1.5 -6  
Hops absorption losses -0.06 -0.2  
Amount going into fermentor 5.5 22  
Total: 8.68 34.7
Author: Brett, Method: All Grain, Style: Blonde Ale, ABV 5.43%, IBU 15.53, SRM 3.67, Fermentables: (Pilsner, White Wheat, Flaked Wheat) Hops: (Cascade) Other: (Peach Flavoring, Campden Tablets (Sodium Metabisulphite))
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View Count: 140
Brew Count: 1
Last Updated: 2019-02-01 13:57 UTC