No Such Thing as Sweet as a Sting - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

No Such Thing as Sweet as a Sting

288 calories 20.9 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: Double IPA
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 288 calories (Per 12oz)
Carbs: 20.9 g (Per 12oz)
Created: Tuesday January 29th 2019
1.088
1.010
10.2%
104.9
13.2
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 lb United Kingdom - Maris Otter Pale2.5 lb Maris Otter Pale 38 3.75 44.8%
2 lb American - Wheat2 lb Wheat 38 1.8 35.9%
0.50 lb Honey0.5 lb Honey - (late boil kettle addition) 42 2 9%
0.20 lb German - Acidulated Malt0.2 lb Acidulated Malt 27 3.4 3.6%
6 oz German - Melanoidin6 oz Melanoidin 37 25 6.7%
5.57 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Nugget5 g Nugget Hops Pellet 14 Boil 60 min 54.52 31.3%
5 g Target5 g Target Hops Pellet 11.5 Boil 60 min 44.79 31.3%
3 g Tettnanger3 g Tettnanger Hops Pellet 4.5 Boil 10 min 3.81 18.8%
3 g Hallertau Mittelfruh3 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 5 min 1.75 18.8%
16 g / $ 0.00
 
Yeast
Omega Yeast Labs - All the Bretts OYL-218
Amount:
1 Each
Cost:
Attenuation (custom):
85%
Flocculation:
Low
Optimum Temp:
68 - 85 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 60 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Philadelphia, PA - Baxter Water Treatment Plant
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 3.37 g | 13.5 qt) 2.88 11.5  
Mash volume with grains (equipment estimates 3.77 g | 15.1 qt) 3.29 13.2  
Grain absorption losses -0.63 -2.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.48 g | 9.9 qt) 2 8  
Volume increase from sugar/extract (late additions) 0.04 0.2  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 1 4  
Volume into fermentor 1 4  
Total: 2.88 11.5
Equipment Profile Used: System Default
"No Such Thing as Sweet as a Sting" Double IPA beer recipe by Brewer #189912. BIAB, ABV 10.17%, IBU 104.87, SRM 13.21, Fermentables: (Maris Otter Pale, Wheat, Honey, Acidulated Malt, Melanoidin) Hops: (Nugget, Target, Tettnanger, Hallertau Mittelfruh)
Last Updated and Sharing
 
400
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-01-29 06:34 UTC