Lil Smoky - Beer Recipe - Brewer's Friend

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Lil Smoky

155 calories 16.3 g 12 oz
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Beer Stats
Method: All Grain
Style: Other Smoked Beer
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Saturday November 3rd 2018
1.047
1.012
4.7%
26.2
4.0
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Pilsner6 lb Pilsner 37 1.8 68.6%
2 lb American - Smoked Malt2 lb Smoked Malt 37 5 22.9%
0.75 lb German - Smoked Malt0.75 lb Smoked Malt 37 3 8.6%
8.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Tettnanger1.5 oz Tettnanger Hops Pellet 3.5 Boil 60 min 20.85 75%
0.50 oz Tettnanger0.5 oz Tettnanger Hops Pellet 3.5 Boil 30 min 5.34 25%
2 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
55 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
2.71 gal Decoction -- 100 °F 30 min
1 gal Decoction -- 125 °F 30 min
3.1 gal Infusion -- 158 °F 30 min
0.75 gal Sparge -- 168 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.28 13.1  
Mash volume with grains 3.98 15.9  
Grain absorption losses -1.09 -4.4  
Remaining sparge water volume (equipment estimates 5.89 g | 23.6 qt) 5.56 22.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.83 g | 31.3 qt) 7.5 30  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.84 35.4
Equipment Profile Used: System Default
"Lil Smoky" Other Smoked Beer recipe by Brewer #201380. All Grain, ABV 4.66%, IBU 26.19, SRM 3.99, Fermentables: (Pilsner, Smoked Malt) Hops: (Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-04 19:43 UTC