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Awesome Recipe

200 calories 19.8 g 330 ml
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Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 200 calories (Per 330ml)
Carbs: 19.8 g (Per 330ml)
Created: Wednesday October 24th 2018
1.065
1.015
6.6%
19.8
8.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.80 kg Liquid Malt Extract - Light3.8 kg Liquid Malt Extract - Light 35 4 77.6%
0.30 kg Cane Sugar0.3 kg Cane Sugar 46 0 6.1%
4.10 kg / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.20 kg United Kingdom - Cara Malt0.2 kg Cara Malt 35 17.5 4.1%
0.20 kg German - Melanoidin0.2 kg Melanoidin 37 25 4.1%
0.20 kg United Kingdom - Wheat0.2 kg Wheat 37 2 4.1%
0.20 kg Belgian - Aromatic0.2 kg Aromatic 33 38 4.1%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Hallertau Mittelfruh28 g Hallertau Mittelfruh Hops Pellet 4.3 Boil 60 min 14.96 52.8%
25 g Hallertau Mittelfruh25 g Hallertau Mittelfruh Hops Pellet 4.3 Aroma 10 min 4.84 47.2%
53 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 23.9 L) 22.9
Mash volume with grains (equipment estimates 23.9 L) 23.5
Grain absorption losses (steeping) -0.8
Volume increase from sugar/extract (early additions) 2.9
Pre boil volume (equipment estimates 26 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume 20
Going into fermentor 20
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 22.9  
Equipment Profile Used: System Default
"Awesome Recipe" American Light Lager beer recipe by Brewer #200672. Extract, ABV 6.63%, IBU 19.8, SRM 8.77, Fermentables: (Liquid Malt Extract - Light, Cane Sugar) Steeping Grains: (Cara Malt, Melanoidin, Wheat, Aromatic) Hops: (Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-24 14:40 UTC