Octoberfest ag - Beer Recipe - Brewer's Friend

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Octoberfest ag

83 calories 6.9 g 12 oz
Beer Stats
Method: BIAB
Style: Munich Dunkel
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.019 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Northern Brewer
Calories: 83 calories (Per 12oz)
Carbs: 6.9 g (Per 12oz)
Created: Tuesday October 23rd 2018
1.026
1.004
2.8%
17.8
25.8
4.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb German - Pilsner5 lb Pilsner 38 1.6 43.5%
5 lb American - Munich - 60L5 lb Munich - 60L 33 60 43.5%
1 lb American - Munich - Dark 20L1 lb Munich - Dark 20L 33 20 8.7%
8 oz German - CaraMunich II8 oz CaraMunich II 34 46 4.3%
11.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Domestic Hallertau1 oz Domestic Hallertau Hops Pellet 3.9 Boil 60 min 17.82 100%
1 oz / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
2 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
50 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.73 g | 34.9 qt) 9.19 36.8  
Mash volume with grains (equipment estimates 9.65 g | 38.6 qt) 10.11 40.4  
Grain absorption losses -1.44 -5.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.04 g | 28.2 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 9.19 36.8
Equipment Profile Used: System Default
"Octoberfest ag" Munich Dunkel beer recipe by Northern Brewer. BIAB, ABV 2.81%, IBU 17.82, SRM 25.81, Fermentables: (Pilsner, Munich - 60L, Munich - Dark 20L, CaraMunich II) Hops: (Domestic Hallertau)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-23 23:51 UTC