Game N' Gose - Beer Recipe - Brewer's Friend

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Game N' Gose

143 calories 12.7 g 12 oz
Beer Stats
Method: All Grain
Style: Gose
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Kyle
Calories: 143 calories (Per 12oz)
Carbs: 12.7 g (Per 12oz)
Created: Tuesday October 23rd 2018
1.044
1.008
4.7%
7.6
3.5
5.2
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 10.5%
2.50 lb American - Pale 2-Row2.5 lb Pale 2-Row 37 1.8 26.3%
5.50 lb German - Wheat Malt5.5 lb Wheat Malt 37 2 57.9%
0.50 lb German - Acidulated Malt0.5 lb Acidulated Malt 27 3.4 5.3%
9.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 7.61 100%
0.50 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz sea salt Spice Boil 10 min.
1 oz Coriander Spice Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
66 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.56 14.3  
Mash volume with grains 4.32 17.3  
Grain absorption losses -1.19 -4.8  
Remaining sparge water volume (equipment estimates 4.89 g | 19.6 qt) 5.38 21.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.02 g | 28.1 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.94 35.8
Equipment Profile Used: System Default
"Game N' Gose" Gose beer recipe by Kyle. All Grain, ABV 4.65%, IBU 7.61, SRM 3.52, Fermentables: (Flaked Wheat, Pale 2-Row, Wheat Malt, Acidulated Malt) Hops: (Hallertau Mittelfruh) Other: (sea salt, Coriander)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-23 20:48 UTC