reinheitsgebot
382 calories
40.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Columbus50 g Columbus Hops |
|
Pellet |
13 |
Boil at 100 °C
|
90 min |
61.23 |
71.4% |
20 g |
Mosaic20 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Boil at 100 °C
|
87 min |
21.33 |
28.6% |
70 g
/ $ 0.00
|
Target Water Profile
London (Porter, dark ales)
Quick Water Requirements
Water |
Liters |
WARNING: Mash tun capacity exceeded. Volume required: 55.6 L. Suggest reducing strike water volume to 36.89 L and adding 10.2 L sparge/top-off.
|
47.1 |
WARNING: Based on your provided mash thickness (3.7 L/kg), your strike volume will exceeds the total water needed for the recipe (43.8 L). Reduce mash thickness to 3.39 L/kg or increase pre-boil volume to 33.3 L.
|
|
Strike water volume at mash thickness of 3.7 L/kg
|
47.1 |
Mash volume with grains
|
55.6 |
Grain absorption losses
|
-12.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 32.8 L)
|
30 |
Boil off losses
|
-11.4 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
21 |
Going into fermentor
|
21 |
Total:
|
43.8
|
Equipment Profile Used: |
System Default |
"reinheitsgebot" American Porter beer recipe by Anonymous. All Grain, ABV 11.66%, IBU 82.57, SRM 50, Fermentables: (Pilsner, Wheat Malt, Flaked Oats, Munich Light, CaraAroma, Carafa II, De-Husked Caraf II) Hops: (Columbus, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-11 11:25 UTC