Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

259 calories 25.5 g 12 oz
brewer logo
Beer Stats
Method: Extract
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.156 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 259 calories (Per 12oz)
Carbs: 25.5 g (Per 12oz)
Created: Wednesday October 10th 2018
1.078
1.018
7.9%
36.4
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Dry Malt Extract - Light9 lb Dry Malt Extract - Light 42 4 90%
9 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 10%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Galena1 oz Galena Hops Pellet 13 Boil 60 min 19.09 10%
0.25 oz Amarillo0.25 oz Amarillo Hops Pellet 8.6 Boil 60 min 3.16 2.5%
0.25 oz Amarillo0.25 oz Amarillo Hops Pellet 8.6 Boil 20 min 1.91 2.5%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 Boil 20 min 1.56 2.5%
0.25 oz Amarillo0.25 oz Amarillo Hops Pellet 8.6 Boil 15 min 1.57 2.5%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 Boil 15 min 1.28 2.5%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 10 min 2.29 5%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 10 min 1.86 5%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 5 min 1.26 5%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 5 min 1.02 5%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 2 min 0.53 5%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 2 min 0.43 5%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Aroma 0 min 5%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Aroma 0 min 5%
0.75 oz Amarillo0.75 oz Amarillo Hops Pellet 8.6 Dry Hop 10 days 7.5%
1 oz Centennial1 oz Centennial Hops Pellet 10 Dry Hop 10 days 10%
1 oz Huell Melon1 oz Huell Melon Hops Pellet 7.2 Dry Hop 10 days 10%
0.50 oz Huell Melon0.5 oz Huell Melon Hops Pellet 7.2 Boil 2 min 0.45 5%
0.50 oz Huell Melon0.5 oz Huell Melon Hops Pellet 7.2 Aroma 0 min 5%
10 oz / 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 6.2 g | 24.8 qt) 1.92 7.7  
Mash volume with grains (equipment estimates 6.2 g | 24.8 qt) 2 8  
Grain absorption losses (steeping) -0.13 -0.5  
Volume increase from sugar/extract (early additions) 0.7 2.8  
Pre boil volume (equipment estimates 6.77 g | 27.1 qt) 2.5 10  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.27 -1.1  
Post boil volume 5 20  
Going into fermentor 5 20  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 1.92 7.7
Equipment Profile Used: System Default
"Awesome Recipe" Specialty IPA: New England IPA beer recipe by Anonymous. Extract, ABV 7.87%, IBU 36.41, SRM 6.02, Fermentables: (Dry Malt Extract - Light) Steeping Grains: (Flaked Oats) Hops: (Galena, Amarillo, Cascade, Centennial, Huell Melon)
Last Updated and Sharing
 
203
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-10 00:14 UTC