Test Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Test Recipe

263 calories 26.8 g 330 ml
Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 30 min
Batch Size: 9.5 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 263 calories (Per 330ml)
Carbs: 26.8 g (Per 330ml)
Created: Tuesday October 9th 2018
1.085
1.021
8.3%
0.0
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg American - Pale 2-Row4 kg Pale 2-Row 37 1.8 100%
4 kg / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 17.3 L) 16.9
Mash volume with grains (equipment estimates 19.9 L) 19.5
Grain absorption losses -4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 12.4 L) 12
Boil off losses -2.9
Post boil Volume 9.5
Volume into fermentor 9.5
Total: 16.9  
Equipment Profile Used: System Default
"Test Recipe" American Light Lager beer recipe by MarcG. BIAB, ABV 8.32%, IBU 0, SRM 5.29, Fermentables: (Pale 2-Row)
Last Updated and Sharing
 
160
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-09 17:56 UTC