Lemon drop sigle hop - Beer Recipe - Brewer's Friend

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Lemon drop sigle hop

129 calories 13.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 8.9 °P (recipe based estimate)
Efficiency: 73% (brew house)
Source: CatalinLup
Calories: 129 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)
Created: Sunday October 7th 2018
10.5 °P
2.7 °P
4.1%
0.0
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Maris Otter Pale4 kg Maris Otter Pale 38 3.75 100%
4 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 12
Mash volume with grains 14.6
Grain absorption losses -4
Remaining sparge water volume (equipment estimates 20.6 L) 18.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.7 L) 26
Boil off losses -5.7
Post boil Volume 22
Going into fermentor 22
Total: 30.9  
Equipment Profile Used: System Default
"Lemon drop sigle hop" Specialty IPA: New England IPA beer recipe by CatalinLup. All Grain, ABV 4.14%, IBU 0, SRM 4.92, Fermentables: (Maris Otter Pale)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-10-07 17:13 UTC