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Awesome Recipe

158 calories 15.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 190 gallons (fermentor volume)
Pre Boil Size: 220 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 158 calories (Per 12oz)
Carbs: 15.6 g (Per 12oz)
Created: Saturday October 6th 2018
1.048
1.011
4.8%
68.4
4.5
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
300 lb American - Pale 2-Row300 lb Pale 2-Row 37 1.8 88.2%
40 lb American - Munich - Light 10L40 lb Munich - Light 10L 33 10 11.8%
340 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Citra2 oz Citra Hops Pellet 11 First Wort 0 min 2.62 0.7%
2 oz Galaxy2 oz Galaxy Hops Pellet 14.25 First Wort 0 min 3.39 0.7%
2 oz Vic Secret2 oz Vic Secret Hops Pellet 21 First Wort 0 min 5 0.7%
6 oz Citra6 oz Citra Hops Pellet 11 Whirlpool 40 min 2.6 2.2%
6 oz Galaxy6 oz Galaxy Hops Pellet 14.25 Whirlpool 40 min 3.37 2.2%
6 oz Vic Secret6 oz Vic Secret Hops Pellet 21 Whirlpool 40 min 4.97 2.2%
13 oz Citra13 oz Citra Hops Pellet 11 Whirlpool 30 min 5.64 4.9%
13 oz Galaxy13 oz Galaxy Hops Pellet 14.25 Whirlpool 30 min 7.3 4.9%
13 oz Vic Secret13 oz Vic Secret Hops Pellet 21 Whirlpool 30 min 10.76 4.9%
18 oz Citra18 oz Citra Hops Pellet 11 Whirlpool 20 min 7.81 6.7%
18 oz Galaxy18 oz Galaxy Hops Pellet 14.25 Whirlpool 20 min 6.7%
18 oz Vic Secret18 oz Vic Secret Hops Pellet 21 Whirlpool 20 min 14.9 6.7%
20 oz Citra20 oz Citra Hops Pellet 11 Dry Hop 8 days 7.5%
20 oz Galaxy20 oz Galaxy Hops Pellet 14.25 Dry Hop 8 days 7.5%
20 oz Vic Secret20 oz Vic Secret Hops Pellet 21 Dry Hop 8 days 7.5%
30 oz Citra30 oz Citra Hops Pellet 11 Dry Hop 4 days 11.2%
30 oz Galaxy30 oz Galaxy Hops Pellet 14.25 Dry Hop 4 days 11.2%
30 oz Vic Secret30 oz Vic Secret Hops Pellet 21 Dry Hop 4 days 11.2%
267 oz / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Eldorado Springs, Colorado, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 150 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 195.89 gal (783.55 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 183.89 gal (735.55 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 154.7 gal (618.8 qt) 127.5 510  
Strike water volume at mash thickness of 1.5 qt/lb 127.5 510  
Mash volume with grains 154.7 618.8  
Grain absorption losses -42.5 -170  
Remaining sparge water volume (equipment estimates 111.14 g | 444.6 qt) 135.25 541  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 195.89 g | 783.6 qt) 220 880  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.23 -0.9  
Post boil Volume 194.16 776.7  
Hops absorption losses (whirlpool, hop stand) -4.16 -16.7  
Going into fermentor 190 760  
Total: 262.75 1051
Equipment Profile Used: System Default
"Awesome Recipe" American Light Lager beer recipe by Zigga. All Grain, ABV 4.83%, IBU 68.36, SRM 4.47, Fermentables: (Pale 2-Row, Munich - Light 10L) Hops: (Citra, Galaxy, Vic Secret)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-06 21:17 UTC