Andrej's dubbel - Beer Recipe - Brewer's Friend

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Andrej's dubbel

183 calories 16.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Belgian Dubbel
Boil Time: 60 min
Batch Size: 62 liters (fermentor volume)
Pre Boil Size: 75 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 183 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Saturday September 29th 2018
1.060
1.011
6.5%
0.0
13.0
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 kg German - Pilsner12 kg Pilsner 38 1.6 80%
2 kg German - CaraRed2 kg CaraRed 34 20 13.3%
1 kg Belgian - Special B1 kg Special B 34 115 6.7%
15 kg / $ 0.00
 
Yeast
Fermentis - Safbrew - Abbaye Yeast BE-256
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
19 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 685 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 67.7 L. Suggest reducing initial water volume to 45.4 L and adding 22.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 54.9 L. Suggest reducing strike water volume to 35.5 L and adding 9.5 L sparge/top-off. 45
Strike water volume at mash thickness of 3 L/kg 45
Mash volume with grains 54.9
Grain absorption losses -15
Remaining sparge water volume (equipment estimates 38.6 L) 45.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 67.7 L) 75
Boil off losses -5.7
Post boil Volume 62
Going into fermentor 62
Total: 90.9  
Equipment Profile Used: System Default
"Andrej's dubbel" Belgian Dubbel beer recipe by Pivarski Klub Bulevar. All Grain, ABV 6.47%, IBU 0, SRM 12.99, Fermentables: (Pilsner, CaraRed, Special B)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-29 13:49 UTC