Marlo
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4 kg | German - Pale Ale | 39 | 2.3 | 57.1% | |
0.80 kg | United Kingdom - Malted Naked Oats | 33 | 1.3 | 11.4% | |
0.60 kg | Flaked Wheat | 34 | 2 | 8.6% | |
0.60 kg | German - Pale Wheat | 39 | 1.5 | 8.6% | |
0.10 kg | German - Acidulated Malt | 27 | 3.4 | 1.4% | |
0.90 kg | Dry Malt Extract - Pilsen | 42 | 2 | 12.9% | |
7 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
45 g | Mosaic | Pellet | 10.4 | Whirlpool at 75 °C | 20 min | 26 | 12.9% | |
45 g | Crosby Hop Farm - Denali | Pellet | 13 | Whirlpool at 75 °C | 20 min | 32.5 | 12.9% | |
100 g | Citra LupuLN2 | Lupulin Pellet | 23.9 | Dry Hop | 3 days | 28.6% | ||
55 g | Crosby Hop Farm - Denali | Pellet | 13 | Dry Hop | 3 days | 15.7% | ||
55 g | Mosaic | Pellet | 10.4 | Dry Hop | 3 days | 15.7% | ||
50 g | Cascade | Pellet | 7.1 | Dry Hop | 3 days | 14.3% | ||
350 g / $ 0.00 |
Wyeast - London Ale III 1318 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
CO2 Level: 2,8 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
135 | 0 | 0 | 165 | 60 | 0 |
Tilsett 2g CaSO4 og 2 g CaCl i mesk og ekstra 3-4 g CaCl i kok (Vil gi 5,39 pH i mesk) Tot: 2,3 g CaSO4 og 5,7 g CaCl ville gitt optimale verdier! |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
25 L | Infusion | -- | 67 °C | 60 min | |
Sparge | -- | 78 °C | -- |
Water | Liters |
---|---|
Strike water volume (equipment estimates 30.6 L) | 29.4 |
Mash volume with grains (equipment estimates 34.6 L) | 33.4 |
Grain absorption losses | -6.1 |
Mash Lauter Tun losses | -0.9 |
Volume increase from sugar/extract (early additions) | 0.6 |
Pre boil volume (equipment estimates 24.2 L) | 23 |
Boil off losses | -5.7 |
Post boil Volume | 18.5 |
Hops absorption losses (whirlpool, hop stand) | -0.5 |
Volume into fermentor | 18 |
Total: | 29.4 |
Equipment Profile Used: | System Default |