Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
10 lb | German - Bohemian Pilsner | 38 | 1.9 | 69% | |
3 lb | United Kingdom - Golden Promise | 37 | 3 | 20.7% | |
1.50 lb | Honey - (late boil kettle addition) | 42 | 2 | 10.3% | |
14.50 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Amarillo | Pellet | 8.6 | First Wort at 170 °F | 0 min | 30.79 | 12.5% | |
2 oz | CTZ | Pellet | 15.5 | Boil | 60 min | 100.9 | 25% | |
1 oz | Rakau | Pellet | 10.5 | Boil | 30 min | 26.26 | 12.5% | |
1 oz | Rakau | Pellet | 10.5 | Whirlpool | 0 min | 14.3 | 12.5% | |
1 oz | equanot | Pellet | 0.1 | Whirlpool | 0 min | 0.14 | 12.5% | |
1 oz | Citra | Pellet | 0.1 | Whirlpool | 0 min | 0.14 | 12.5% | |
1 oz | Mosaic | Pellet | 0.1 | Whirlpool | 0 min | 0.14 | 12.5% | |
8 oz / $ 0.00 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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$ 0.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
17 qt | Fly Sparge | -- | 150 °F | 60 min | |
Starting Mash Thickness:
1 qt/lb |
Water | Gallons | Quarts |
---|---|---|
Strike water volume at mash thickness of 1 qt/lb | 3.25 | 13 |
Mash volume with grains | 4.29 | 17.2 |
Grain absorption losses | -1.63 | -6.5 |
Remaining sparge water volume (equipment estimates 5.81 g | 23.2 qt) | 5.13 | 20.5 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 7.18 g | 28.7 qt) | 6.5 | 26 |
Volume increase from sugar/extract (late additions) | 0.12 | 0.5 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.15 | -0.6 |
Post boil Volume | 5.65 | 22.6 |
Hops absorption losses (whirlpool, hop stand) | -0.15 | -0.6 |
Going into fermentor | 5.5 | 22 |
Total: | 8.38 | 33.5 |
Equipment Profile Used: | System Default |