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Awesome Recipe

141 calories 14.3 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 15.5 liters (fermentor volume)
Pre Boil Size: 21 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Friday August 24th 2018
1.046
1.011
4.5%
34.6
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg German - Pilsner2.5 kg Pilsner 38 1.6 71.4%
700 g American - Vienna700 g Vienna 35 4 20%
300 g German - Melanoidin300 g Melanoidin 37 25 8.6%
3,500 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Nugget10 g Nugget Hops Pellet 13 Boil 50 min 23.42 15.4%
15 g Cascade15 g Cascade Hops Pellet 6.5 Boil 20 min 11.19 23.1%
20 g Cascade20 g Cascade Hops Pellet 6.5 Whirlpool 0 min 30.8%
20 g Cascade20 g Cascade Hops Pellet 6.5 Dry Hop 3 days 30.8%
65 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 133 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 25.8 L) 25.4
Mash volume with grains (equipment estimates 28.1 L) 27.7
Grain absorption losses -3.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 21.4 L) 21
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 15.6
Hops absorption losses (whirlpool, hop stand) -0.1
Volume into fermentor 15.5
Total: 25.4  
Equipment Profile Used: System Default
"Awesome Recipe" American Pale Ale beer recipe by Anonymous. BIAB, ABV 4.5%, IBU 34.61, SRM 6.05, Fermentables: (Pilsner, Vienna, Melanoidin) Hops: (Nugget, Cascade)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-08-24 01:32 UTC