1 Gallon Lake House - Beer Recipe - Brewer's Friend

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1 Gallon Lake House

177 calories 15.8 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Lake House IPA Centennial with Cascade/Amarillo Dr
Calories: 177 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)
Created: Sunday August 12th 2018
1.054
1.010
5.8%
70.1
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.67 lb American - Pale 2-Row1.67 lb Pale 2-Row 37 1.8 85.1%
2.67 oz American - Vienna2.67 oz Vienna 35 4 8.5%
2 oz American - Caramel / Crystal 40L2 oz Caramel / Crystal 40L 34 40 6.4%
31.39 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.30 oz Centennial0.3 oz Centennial Hops Pellet 10 Boil at 152 °F 60 min 70.13 25%
0.23 oz Cascade0.23 oz Cascade Hops Pellet 7 Boil 0 min 19.2%
0.67 oz Amarillo0.67 oz Amarillo Hops Pellet 8.6 Boil 0 min 55.8%
1.20 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3 qt Infusion -- 152 °F 70 min
2.7 qt Sparge -- 170 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 0.86 3.4  
Mash volume with grains 1.02 4.1  
Grain absorption losses -0.25 -1  
Remaining sparge water volume (equipment estimates 2.18 g | 8.7 qt) 1.64 6.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.55 g | 10.2 qt) 2 8  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil Volume 1 4  
Going into fermentor 1 4  
Total: 2.5 10
Equipment Profile Used: System Default
"1 Gallon Lake House" American Light Lager beer recipe by Lake House IPA Centennial with Cascade/Amarillo Dr. All Grain, ABV 5.82%, IBU 70.13, SRM 6.57, Fermentables: (Pale 2-Row, Vienna, Caramel / Crystal 40L) Hops: (Centennial, Cascade, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2018-08-12 21:11 UTC