WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 156.5 gal (626 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 144.5 gal (578 qt) sparge/top-off.
WARNING: Mash tun capacity exceeded. Volume required: 183.71 gal (734.85 qt)
155.31
621.3
Strike water volume at mash thickness of 1.75 qt/lb
155.31
621.3
Mash volume with grains
183.71
734.9
Grain absorption losses
-44.38
-177.5
Remaining sparge water volume (equipment estimates 45.81 g | 183.3 qt)
67.31
269.3
Mash Lauter Tun losses
-0.25
-1
Pre boil volume (equipment estimates 156.5 g | 626 qt)
178
712
Boil off losses
-1.5
-6
Post boil Volume
155
620
Going into fermentor
155
620
Total:
222.63
890.5
Equipment Profile Used:
System Default
"Awesome Recipe" American Light Lager beer recipe by Anonymous. All Grain, ABV 8.34%, IBU 0, SRM 3.94, Fermentables: (Pilsner)