RED X FVG
187 calories
17.8 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5.30 kg |
German - Red X5.3 kg Red X |
|
36 |
12 |
100% |
5.30 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Endeavour15 g Endeavour Hops |
|
Pellet |
10.6 |
Boil
|
60 min |
20.24 |
7.5% |
30 g |
Endeavour30 g Endeavour Hops |
|
Pellet |
10.6 |
Boil
|
10 min |
14.68 |
15% |
60 g |
Endeavour60 g Endeavour Hops |
|
Pellet |
10.6 |
Boil
|
5 min |
16.14 |
30% |
95 g |
Endeavour95 g Endeavour Hops |
|
Pellet |
10.6 |
Dry Hop
|
5 days |
|
47.5% |
200 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
200 g |
Endeavour (Pellet) 200 g Endeavour (Pellet) Hops |
|
51.06 |
100% |
200 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21 L |
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
15.9 |
Mash volume with grains
|
19.4 |
Grain absorption losses
|
-5.3 |
Remaining sparge water volume
|
11.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25.2 L)
|
21 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil volume (equipment estimates 14.8 L)
|
19 |
Estimated amount in fermentor
|
19 |
Total:
|
27.2
|
Equipment Profile Used: |
System Default |
"RED X FVG" American Amber Ale beer recipe by IlGus. All Grain, ABV 6.29%, IBU 51.05, SRM 14.65, Fermentables: (Red X) Hops: (Endeavour)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-29 14:43 UTC