APA Citra - Beer Recipe - Brewer's Friend

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APA Citra

164 calories 14 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Bolek i Lolek
Calories: 164 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Friday May 11th 2018
1.054
1.009
5.9%
75.7
9.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.70 kg German - Pale Ale4.7 kg Pale Ale 39 2.3 94.5%
0.15 kg German - CaraAroma0.15 kg CaraAroma 34 130 3%
0.13 kg German - CaraHell0.125 kg CaraHell 34 11 2.5%
4.98 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Amarillo10 g Amarillo Hops Pellet 8 Boil 60 min 12.32 10%
25 g Simcoe25 g Simcoe Hops Pellet 12.3 Boil 60 min 47.34 25%
25 g Amarillo25 g Amarillo Hops Pellet 8 Boil 15 min 15.28 25%
15 g Amarillo15 g Amarillo Hops Pellet 8 Boil 1 min 0.8 15%
25 g Citra25 g Citra Hops Pellet 11 Dry Hop 4 days 25%
100 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Temperature -- 58 °C 10 min
15 L Temperature -- 65 °C 60 min
15 L Temperature -- 71 °C 45 min
15 L Temperature -- 78 °C 10 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 14.9
Mash volume with grains 18.2
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 15 L) 15
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24.1 L) 24
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 18
Going into fermentor 18
Total: 29.9  
Equipment Profile Used: System Default
"APA Citra" American Pale Ale beer recipe by Bolek i Lolek. All Grain, ABV 5.87%, IBU 75.74, SRM 9.43, Fermentables: (Pale Ale, CaraAroma, CaraHell) Hops: (Amarillo, Simcoe, Citra)
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  • Last Updated: 2018-05-11 16:30 UTC