Ladybug Strawberry Mint Milkshake
231 calories
26.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.50 kg |
Mosaic2.5 kg Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
0 min |
|
12.5% |
2.50 kg |
Simcoe2.5 kg Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool
|
0 min |
|
12.5% |
7.50 kg |
Mosaic7.5 kg Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
0 days |
|
37.5% |
7.50 kg |
Simcoe7.5 kg Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
0 days |
|
37.5% |
20 kg
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 kg |
Mosaic (Pellet) 10 kg Mosaic (Pellet) Hops |
|
0 |
50% |
10 kg |
Simcoe (Pellet) 10 kg Simcoe (Pellet) Hops |
|
0 |
50% |
20 kg
/ 0.00 €
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 kg |
mint
|
|
Herb |
Boil |
1 hr. |
120 kg |
strawberry purée
|
|
Flavor |
Primary |
3 days |
Target Water Profile
Balanced Profile II
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
66 °C |
-- |
Starting Mash Thickness:
2.8 L/kg
|
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 2030.7 L. Suggest reducing initial water volume to 45.4 L and adding 1985.3 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 1979.12 L
|
1601.6 |
Strike water volume at mash thickness of 2.8 L/kg
|
1601.6 |
Mash volume with grains
|
1979.1 |
Grain absorption losses
|
-572 |
Remaining sparge water volume (equipment estimates 960.9 L)
|
1130.2 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
41.1 |
Pre boil volume (equipment estimates 2030.7 L)
|
2200 |
Boil off losses
|
-5.7 |
Post boil Volume
|
2025 |
Hops absorption losses (whirlpool, hop stand)
|
-25 |
Going into fermentor
|
2000 |
Total:
|
2731.8
|
Equipment Profile Used: |
System Default |
"Ladybug Strawberry Mint Milkshake" Fruit and Spice Beer recipe by JB Numa Marko. All Grain, ABV 6.63%, IBU 0, SRM 4.81, Fermentables: (Pale Ale, Wheat Malt, Flaked Oats, Carapils, Belgian Candi Sugar - Clear/Blond (0L), Lactose (Milk Sugar)) Hops: (Mosaic, Simcoe) Other: (mint, strawberry purée)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-03 12:02 UTC