Brewer's Friend

Print

Belma SMASH

201 calories 19.2 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Tim Bower
Calories: 201 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created Sunday April 29th 2018
1.061
1.013
6.2%
36.1
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 100%
12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Belma1 oz Belma Hops Pellet 9.4 Boil 15 min 16.95 16.7%
1 oz Belma1 oz Belma Hops Pellet 9.4 Boil 10 min 12.38 16.7%
1 oz Belma1 oz Belma Hops Pellet 9.4 Boil 5 min 6.81 16.7%
1 oz Belma1 oz Belma Hops Pellet 9.4 Boil 0 min 16.7%
1 oz Belma1 oz Belma Hops Pellet 9.4 Dry Hop 7 days 16.7%
1 oz Belma1 oz Belma Hops Pellet 9.4 Dry Hop 4 days 16.7%
6 oz / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
71 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 152 °F --
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.5 18  
Mash volume with grains 5.46 21.8  
Grain absorption losses -1.5 -6  
Remaining sparge water volume (equipment estimates 4.4 g | 17.6 qt) 4.75 19  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.15 g | 28.6 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.25 37
Equipment Profile Used: System Default
"Belma SMASH" American Pale Ale beer recipe by Tim Bower. All Grain, ABV 6.18%, IBU 36.14, SRM 3.81, Fermentables: (Pale 2-Row) Hops: (Belma)
Last Updated and Sharing
 
177
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-04-29 12:43 UTC