London Fog Pale Ale - Beer Recipe - Brewer's Friend

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London Fog Pale Ale

184 calories 22.1 g 12 oz
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.25 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 66% (brew house)
Source: Jeff
Calories: 184 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)
Created: Friday April 13th 2018
1.055
1.018
4.9%
48.4
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 87%
1 lb American - Munich - Light 10L1 lb Munich - Light 10L 33 10 8.7%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 4.3%
11.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 9.2 Boil 60 min 38.88 12.5%
2 oz Columbus2 oz Columbus Hops Pellet 17.1 Whirlpool at 170 °F 0 min 5.12 25%
2 oz Comet2 oz Comet Hops Pellet 10 Whirlpool at 170 °F 0 min 3 25%
1 oz Centennial1 oz Centennial Hops Pellet 9.2 Whirlpool at 170 °F 0 min 1.38 12.5%
2 oz Amarillo2 oz Amarillo Hops Pellet 8.2 Dry Hop 3 days 25%
8 oz / $ 0.00
 
Yeast
White Labs - London Fog Ale Yeast WLP066
Amount:
1 Each
Cost:
Attenuation (avg):
67.5%
Flocculation:
Med-Low
Optimum Temp:
64 - 72 °F
Starter:
Yes
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.41 g | 33.7 qt) 8.94 35.8  
Mash volume with grains (equipment estimates 9.33 g | 37.3 qt) 9.86 39.4  
Grain absorption losses -1.44 -5.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.73 g | 26.9 qt) 7.25 29  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 5.19 20.8  
Hops absorption losses (whirlpool, hop stand) -0.19 -0.8  
Volume into fermentor 5 20  
Total: 8.94 35.8
Equipment Profile Used: System Default
"London Fog Pale Ale" American Pale Ale beer recipe by Jeff. BIAB, ABV 4.91%, IBU 48.38, SRM 4.97, Fermentables: (Pale 2-Row, Munich - Light 10L, Carapils (Dextrine Malt)) Hops: (Centennial, Columbus, Comet, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2018-04-13 11:35 UTC