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zz Black Jack Dry Stout

121.3 calories 11.27 g
Beer Stats
Method: All Grain
Style: Dry Stout
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mangrove Jack's
Calories: (Per )
Carbs: (Per )
Created Thursday February 8th 2018
1.040
1.008
4.11%
25.29
42.02
5.36
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg New Zealand - Ale Malt3.5 kg Ale Malt 37.4 3.05 82.4%
0.14 kg New Zealand - Dark Crystal Malt0.14 kg Dark Crystal Malt 35.4 96.45 3.3%
0.26 kg New Zealand - Dark Chocolate Malt0.26 kg Dark Chocolate Malt 32.7 659.9 6.1%
0.22 kg New Zealand - Roast Barley0.22 kg Roast Barley 32.7 736.04 5.2%
0.13 kg New Zealand - Wheat Malt0.13 kg Wheat Malt 35.4 2.13 3.1%
4.25 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Pacific Jade15 g Pacific Jade Hops Pellet 13 Boil 60 min 25.29 100%
15 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
15 L Infusion 67 °C 60 min
Starting Mash Thickness: 3.75 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Deltafloc Fining Boil 15 min.
 
Yeast
Mangrove Jack - British Ale Yeast M07
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
14 - 22 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Extra Special Bitter Target Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
5 gm calcium carbonate addition
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 10.17 40.7  
Strike water volume at mash thickness of 1.79705 qt/lb 4.21 16.8  
Remaining sparge water volume 5.96 23.9  
Grain absorption losses -2.34 -9.4  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 7.58 30.3  
Boil off losses -1.5 -6  
Hops absorption losses -0 -0  
Amount going into fermentor 6.08 24.3  
Total: 10.17 40.7
 
Notes

This is a Mangrove Jack's all grain kit. The AA content of the hops is not specified by Mangrove Jack's; the 13%AA assumed in the recipe is the default supplied by Brewers Friend for these hops.

Mangrove Jack's claim the recipe brew stats to be:

OG: 1.042, FG: 1.016, ABV: 3.5%, IBU: 30, EBC: 65

This is a bit different from this recipe calculation:

OG: 1.040, FG: 1.008, ABV: 4.11%, IBU: 25, EBC: 83

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  • Last Updated: 2018-11-29 20:29 UTC