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Heart Of Redemption

223 calories 19 carbs
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.3 gallons (fermentor volume)
Pre Boil Size: 7.4 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Genus Brewing Co.
Calories: 223 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created Thursday December 21st 2017
1.068
1.011
7.38%
53.05
9.81
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 85.7%
1.5 lb American - Caramel / Crystal 40L1.5 lb Caramel / Crystal 40L 34 40 10.7%
0.5 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 3.6%
14 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.5 oz Zythos0.5 oz Zythos Hops Pellet 9.8 Boil 60 min 17.83 14.3%
1 oz El Dorado1 oz El Dorado Hops Pellet 13.2 Boil 10 min 17.41 28.6%
1 oz citra cryo1 oz citra cryo Hops Pellet 25.2 Whirlpool 0 min 17.81 28.6%
1 oz simcoe cryo1 oz simcoe cryo Hops Pellet 23.8 Dry Hop 4 days 28.6%
 
Mash Guidelines
Amount Description Type Temp Time
gal Infusion 150 °F --
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 117 B cells required
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 8.64 34.6  
Grain absorption losses -1.75 -7  
Starting boil volume 6.89 27.6  
Boil off losses -1.5 -6  
Hops absorption losses -0.09 -0.4  
Amount going into fermentor 5.3 21.2  
Total: 8.64 34.6
Author: Genus Brewing Co., Method: BIAB, Style: American IPA, ABV 7.38%, IBU 53.05, SRM 9.81, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Carapils (Dextrine Malt)) Hops: (Zythos, El Dorado, citra cryo, simcoe cryo)
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  • Public: Yup, Shared
  • Last Updated: 2017-12-21 22:11 UTC