TammiALE! - Beer Recipe - Brewer's Friend

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TammiALE!

170 calories 15 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 170 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Monday November 28th 2016
1.056
1.010
6.1%
48.6
10.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.30 kg Finland - Cara Pale0.3 kg Cara Pale 35 4 5.7%
0.30 kg Finland - Crystal Malt 1500.3 kg Crystal Malt 150 35 57 5.7%
0.03 kg Finland - Black Malt0.03 kg Black Malt 30 526 0.6%
4.60 kg Finland - Pale Ale Malt4.6 kg Pale Ale Malt 36 2 88%
5.23 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
18 g Magnum18 g Magnum Hops Pellet 15 Boil 60 min 33.54 14.9%
18 g Cascade18 g Cascade Hops Pellet 8.3 Boil 15 min 9.21 14.9%
15 g Chinook15 g Chinook Hops Pellet 13 Boil 5 min 4.83 12.4%
15 g Chinook15 g Chinook Hops Pellet 13 Boil 1 min 1.04 12.4%
55 g Chinook55 g Chinook Hops Pellet 13 Dry Hop 7 days 45.5%
121 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 66 °C 60 min
Infusion -- 78 °C 10 min
Fly Sparge -- 70 °C 1 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15.7
Mash volume with grains 19.1
Grain absorption losses -5.2
Remaining sparge water volume (equipment estimates 17.5 L) 15.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 21
Going into fermentor 21
Total: 31.1  
Equipment Profile Used: System Default
"TammiALE!" American Pale Ale beer recipe by jesse.p@johanochnystrom.fi. All Grain, ABV 6.08%, IBU 48.62, SRM 10.5, Fermentables: (Cara Pale, Crystal Malt 150, Black Malt, Pale Ale Malt) Hops: (Magnum, Cascade, Chinook)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2016-11-29 18:47 UTC