73 Honey Blonde - Beer Recipe - Brewer's Friend

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73 Honey Blonde

132 calories 13.8 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 21 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 132 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created: Saturday November 12th 2016
1.043
1.011
4.2%
23.5
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pale 2-Row3 kg Pale 2-Row 37 1.8 93.8%
0.10 kg Belgian - Biscuit0.1 kg Biscuit 35 23 3.1%
0.10 kg Rolled Oats0.1 kg Rolled Oats 33 2.2 3.1%
3.20 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
13 g Cascade13 g Cascade Hops Pellet 7 Boil 60 min 18.36 56.5%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 10 min 5.12 43.5%
23 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
350 g Honey Flavor Boil 0 min.
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 9.6
Mash volume with grains 11.7
Grain absorption losses -3.2
Remaining sparge water volume (equipment estimates 15.3 L) 15.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 20.8 L) 21
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 15
Going into fermentor 15
Total: 25.1  
Equipment Profile Used: System Default
"73 Honey Blonde" Blonde Ale beer recipe by Sneaky Pete. All Grain, ABV 4.19%, IBU 23.47, SRM 4.13, Fermentables: (Pale 2-Row, Biscuit, Rolled Oats) Hops: (Cascade) Other: (Honey)
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  • Public: Yup, Shared
  • Last Updated: 2016-11-12 07:48 UTC