5 Gal Bucksnort Brown Ale (All Grain) - Beer Recipe - Brewer's Friend

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5 Gal Bucksnort Brown Ale (All Grain)

172 calories 17.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Wednesday November 9th 2016
1.052
1.013
5.1%
0.0
24.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale Ale8 lb Pale Ale 37 3.5 75.7%
1 lb American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L 35 10 9.5%
0.50 lb American - Chocolate0.5 lb Chocolate 29 350 4.7%
1 oz German - Carafa III1 oz Carafa III 32 535 0.6%
1 lb American - Caramel / Crystal 80L1 lb Caramel / Crystal 80L 33 80 9.5%
10.56 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.96 15.8  
Mash volume with grains 4.81 19.2  
Grain absorption losses -1.32 -5.3  
Remaining sparge water volume (equipment estimates 4.61 g | 18.4 qt) 5.11 20.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.07 36.3
Equipment Profile Used: System Default
"5 Gal Bucksnort Brown Ale (All Grain)" American Light Lager beer recipe by HKBrewcraft. All Grain, ABV 5.11%, IBU 0, SRM 24.56, Fermentables: (Pale Ale, Caramel / Crystal 10L, Chocolate, Carafa III, Caramel / Crystal 80L)
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  • Last Updated: 2016-11-09 08:51 UTC