Hundals Sommer versjon 1
159 calories
15.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
17.5 |
Boil
|
60 min |
18.55 |
12.5% |
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
5.1 |
Boil
|
40 min |
4.74 |
12.5% |
20 g |
Hallertau Mittelfruh20 g Hallertau Mittelfruh Hops |
|
Pellet |
1.5 |
Boil
|
20 min |
1.93 |
25% |
20 g |
Hallertau Blanc20 g Hallertau Blanc Hops |
|
Pellet |
8.3 |
Boil
|
15 min |
8.73 |
25% |
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
2.3 |
Boil
|
1 min |
0.21 |
25% |
80 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
|
-- |
-- |
64 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
16.4 |
Mash volume with grains
|
19.9 |
Grain absorption losses
|
-5.5 |
Remaining sparge water volume
|
18.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 34 L)
|
28.5 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil volume (equipment estimates 19.6 L)
|
25 |
Estimated amount in fermentor
|
25 |
Total:
|
34.9
|
Equipment Profile Used: |
System Default |
"Hundals Sommer versjon 1" Munich Helles beer recipe by KellerMeister. All Grain, ABV 5.22%, IBU 34.16, SRM 4.63, Fermentables: (Pilsner, Munich Light, Melanoidin) Hops: (Columbus, East Kent Goldings, Hallertau Mittelfruh, Hallertau Blanc, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-03 22:38 UTC