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American IPA

217 calories 19.2 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 70 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 13.5 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Kid Bier
Calories: 217 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)
Created Saturday October 22nd 2016
1.071
1.013
7.64%
55.98
9.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pilsner3 kg Pilsner 37 1.8 90.9%
300 g German - Dark Munich300 g Dark Munich 36 10 9.1%
3.3 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Cascade15 g Cascade Hops Leaf/Whole 7 Boil 5 min 4.71 30%
15 g Centennial15 g Centennial Hops Pellet 10 Boil 70 min 38.37 30%
10 g Amarillo10 g Amarillo Hops Pellet 8.6 First Wort 0 min 12.9 20%
10 g Cascade10 g Cascade Hops Leaf/Whole 7 Dry Hop 5 days 20%
50 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Infusion 67 °C 60 min
8 L Sparge 75 °C 20 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Total mash water needed 20.9
Strike water volume at mash thickness of 3 L/kg 9.9
Grain absorption losses -3.1
Remaining sparge water volume 11
Mash Lauter Tun losses -0.9
Amount going into kettle 16.8
Boil off losses -6.6
Hops absorption losses -0.2
Amount going into fermentor 10
Total: 20.9  
Equipment Profile Used: System Default
Author: Kid Bier, Method: All Grain, Style: American IPA, ABV 7.64%, IBU 55.98, SRM 9.8, Fermentables: (Pilsner, Dark Munich) Hops: (Cascade, Centennial, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2016-10-22 00:11 UTC