Schlotfegerla - Beer Recipe - Brewer's Friend

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Schlotfegerla

167 calories 14.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Weyermann
Calories: 167 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Monday October 10th 2016
1.055
1.009
6.0%
0.0
43.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
2.40 kg Gladfield Munich2.4 kg Gladfield Munich 35.6 19.32 60%
1.08 kg Gladfield Manauka Smoked1.08 kg Gladfield Manauka Smoked 35.3 3.12 27%
0.40 kg Gladfield Medium Crystal0.4 kg Gladfield Medium Crystal 34.4 147.94 10%
0.12 kg Gladfield Light Chocolate0.12 kg Gladfield Light Chocolate 31.8 1215.37 3%
4 kg / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 8.8
Mash volume with grains 10.7
Grain absorption losses -2.9
Remaining sparge water volume (equipment estimates 16 L) 14.3
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.8
Pre boil volume (equipment estimates 21.7 L) 20
Boil off losses -5.7
Post boil Volume 16
Going into fermentor 16
Total: 23.1  
Equipment Profile Used: System Default
"Schlotfegerla" American Light Lager beer recipe by Weyermann. All Grain, ABV 5.97%, IBU 0, SRM 43.58, Fermentables: (Gladfield Munich, Gladfield Manauka Smoked, Gladfield Medium Crystal, Gladfield Light Chocolate)
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  • Public: Yup, Shared
  • Last Updated: 2016-10-10 05:49 UTC