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Awesome Recipe

194 calories 20.2 g 330 ml
Beer Stats
Method: All Grain
Style: Foreign Extra Stout
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 194 calories (Per 330ml)
Carbs: 20.2 g (Per 330ml)
Created: Monday October 3rd 2016
1.063
1.016
6.2%
61.8
31.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5,000 g United Kingdom - Pale 2-Row5000 g Pale 2-Row 38 2.5 57.1%
500 g United Kingdom - Pale Chocolate500 g Pale Chocolate 33 207 5.7%
250 g United Kingdom - Roasted Barley250 g Roasted Barley 29 550 2.9%
2 kg Flaked Oats2 kg Flaked Oats 33 2.2 22.9%
1 kg Flaked Rye1 kg Flaked Rye 36 2.8 11.4%
8,750 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Styrian Goldings50 g Styrian Goldings Hops Pellet 6 Boil 60 min 28.99 71.4%
20 g enigma20 g enigma Hops Pellet 17 Boil 60 min 32.85 28.6%
70 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
22 L Infusion -- 68 °C 90 min
Starting Mash Thickness: 4 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4 L/kg 35
Mash volume with grains 40.8
Grain absorption losses -8.8
Remaining sparge water volume (equipment estimates 5.7 L) 3.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.1 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 25
Going into fermentor 25
Total: 38.2  
Equipment Profile Used: System Default
"Awesome Recipe" Foreign Extra Stout beer recipe by kkumoch. All Grain, ABV 6.17%, IBU 61.84, SRM 31.93, Fermentables: (Pale 2-Row, Pale Chocolate, Roasted Barley, Flaked Oats, Flaked Rye) Hops: (Styrian Goldings, enigma)
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  • Public: Yup, Shared
  • Last Updated: 2016-10-28 07:32 UTC