Centenial Clash IPA
208 calories
18.1 g
330 ml
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Magnum20 g Magnum Hops |
|
Pellet |
14.6 |
Boil
|
60 min |
30.57 |
20% |
|
30 g |
Centennial30 g Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
15.58 |
30% |
|
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
10.39 |
20% |
|
30 g |
Centennial30 g Centennial Hops |
|
Pellet |
10 |
Boil
|
1 min |
1.35 |
30% |
|
100 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
irish moss
|
|
Fining |
Boil |
15 min. |
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
53 °C |
20 min |
|
|
|
Infusion |
-- |
67 °C |
60 min |
|
|
|
-- |
-- |
74 °C |
15 min |
|
11 L |
|
Fly Sparge |
-- |
85 °C |
-- |
Starting Mash Thickness:
3.5 L/kg
|
Quick Water Requirements
| Water |
Liters |
|
Strike water volume at mash thickness of 3.5 L/kg
|
22.7 |
|
Mash volume with grains
|
27 |
|
Grain absorption losses
|
-6.5 |
|
Remaining sparge water volume (equipment estimates 13.9 L)
|
12.7 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 29.2 L)
|
28 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
|
Post boil Volume
|
23 |
|
Going into fermentor
|
23 |
|
Total:
|
35.4
|
| Equipment Profile Used: |
System Default |
"Centenial Clash IPA" American IPA beer recipe by chreos. All Grain, ABV 7.3%, IBU 57.89, SRM 13.91, Fermentables: (Pale Ale, Extra Dark Crystal 120L) Hops: (Magnum, Centennial) Other: (irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-18 10:57 UTC
