If It's Not Scottish... IT'S CRAP. - Beer Recipe - Brewer's Friend

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If It's Not Scottish... IT'S CRAP.

213 calories 23.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Scottish Export
Boil Time: 90 min
Batch Size: 6.5 gallons (fermentor volume)
Pre Boil Size: 8.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 213 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)
Created: Tuesday February 23rd 2016
1.064
1.018
6.1%
23.0
19.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb American - Pale 2-Row13 lb Pale 2-Row 37 1.8 80%
1.50 lb Canadian - Honey Malt1.5 lb Honey Malt 37 25 9.2%
1 lb United Kingdom - Carastan (30/37)1 lb Carastan (30/37) 35 34 6.2%
0.50 lb American - Caramel / Crystal 150L0.5 lb Caramel / Crystal 150L 33 150 3.1%
0.25 lb United Kingdom - Chocolate0.25 lb Chocolate 34 425 1.5%
16.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz East Kent Goldings1.25 oz East Kent Goldings Hops Pellet 5 Boil 90 min 22.99 100%
1.25 oz / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (custom):
72%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
66 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 482 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 6.09 24.4  
Mash volume with grains 7.39 29.6  
Grain absorption losses -2.03 -8.1  
Remaining sparge water volume (equipment estimates 4.98 g | 19.9 qt) 4.69 18.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8.8 g | 35.2 qt) 8.5 34  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil Volume 6.5 26  
Going into fermentor 6.5 26  
Total: 10.78 43.1
Equipment Profile Used: System Default
"If It's Not Scottish... IT'S CRAP." Scottish Export beer recipe by Brewer #48950. All Grain, ABV 6.07%, IBU 22.99, SRM 19.53, Fermentables: (Pale 2-Row, Honey Malt, Carastan (30/37), Caramel / Crystal 150L, Chocolate) Hops: (East Kent Goldings)
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  • Last Updated: 2016-11-29 22:34 UTC