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It's Been Neherly Tew Long

164 calories 16 carbs
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 164 calories (Per 12oz)
Carbs: 16 g (Per 12oz)
Created Wednesday December 30th 2015
1.050
1.011
5.06%
25.7
16.76
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5.25 lb United Kingdom - Golden Promise5.25 lb Golden Promise 37 3 90.3%
3 oz American - Caramel / Crystal 40L3 oz Caramel / Crystal 40L 34 40 3.2%
3 oz American - Caramel / Crystal 120L3 oz Caramel / Crystal 120L 33 120 3.2%
3 oz American - Roasted Barley3 oz Roasted Barley 33 300 3.2%
5.81 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
18 g East Kent Goldings18 g East Kent Goldings Hops Pellet 5.7 Boil 60 min 25.7 100%
 
Mash Guidelines
Amount Description Type Temp Time
9 qt One-step Mash - strike at 162 Infusion 153 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
Fermentation Temp:
66 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 70 B cells required
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 5.5 22  
Strike water volume at mash thickness of 1.5 qt/lb 2.18 8.7  
Remaining sparge water volume 3.32 13.3  
Grain absorption losses -0.73 -2.9  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 4.52 18.1  
Boil off losses -1.5 -6  
Hops absorption losses -0.02 -0.1  
Amount going into fermentor 3 12  
Total: 5.5 22
Method: All Grain, Style: Irish Red Ale, ABV 5.06%, IBU 25.7, SRM 16.76, Fermentables: (Golden Promise, Caramel / Crystal 40L, Caramel / Crystal 120L, Roasted Barley) Hops: (East Kent Goldings)
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  • Last Updated: 2015-12-31 20:31 UTC