Green Eye Coop creamAle - Beer Recipe - Brewer's Friend

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Green Eye Coop creamAle

139 calories 12.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 60 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Etienne
Calories: 139 calories (Per 330ml)
Carbs: 12.1 g (Per 330ml)
Created: Saturday October 24th 2015
1.046
1.008
5.0%
43.1
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg American - Pale 2-Row7 kg Pale 2-Row 37 1.8 67.3%
0.40 kg American - Carapils (Dextrine Malt)0.4 kg Carapils (Dextrine Malt) 33 1.8 3.8%
3 kg Flaked Corn3 kg Flaked Corn 40 0.5 28.8%
10.40 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
60 g Nugget60 g Nugget Hops Leaf/Whole 14 Boil 60 min 43.1 100%
60 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 200 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
68 L Temperature -- 65 °C 60 min
Starting Mash Thickness: 6.3 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 56 L. Suggest reducing initial water volume to 45.4 L and adding 10.6 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 72.38 L. Suggest reducing strike water volume to 38.54 L and adding 26.98 L sparge/top-off. 65.5
Strike water volume at mash thickness of 6.3 L/kg 65.5
Mash volume with grains 72.4
Grain absorption losses -10.4
Remaining sparge water volume (equipment estimates 1.8 L) 5.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 56 L) 60
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 50
Going into fermentor 50
Total: 71.3  
Equipment Profile Used: System Default
"Green Eye Coop creamAle" American Pale Ale beer recipe by Etienne. All Grain, ABV 5.02%, IBU 43.1, SRM 2.78, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Flaked Corn) Hops: (Nugget)
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  • Last Updated: 2017-10-20 14:15 UTC